What I don't get is how they get their required weekly intake of Indian food... or Vietnamese/Thai/'real Mexican' for that matter..
There's a vietnamese place about a mile from my house, run by and frequented by a vietnamese population. Indian food is much closer than downtown as well. Thai, alas, requires a trip to the city.
Real Mexican requires a two-thousand mile journey, and it's one that I make almost as regularly as I make the journey into the city. In fact, I'd rather drive to Mexico than drive downtown.
FF.