Are you a vegetarian?

[opebo]

I had a big fat beefsteak with a fried egg on top, with fries, at about 10 AM today. At the airport.

[opebo]

God no.

Heh heh, you could always eat his turnips if you eschew the meat.

I'm suffering from a bad bought of dysentery btw, while on holiday in the Filly-pines.  So maybe I should blame meat (but I don't).

[opebo]

Not quite, but almost. Easier that way.

What is the 'not quite', mostly?

[opebo]

What is the 'not quite', mostly?

Meat about once every two weeks or so on average, or something like that.

But the point was - what meat?  Kippers? Lamb's kidneys?

And what's easier?

Don't find meat very easy to eat usually.

False teeth?  If meats are too tough for you, try organs.  And also a steak knife helps.